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Model: La Radiosa 2 Step Power
The thing you’ll love the most about the new machine from Gaggia Milano is the way it was created: with it’s user in mind.
La Radiosa was engineered to answer every need in terms of efficiency, flexibility and functionality. With its 21 g espresso brew group and its simultaneous dispensing of coffee and steam, you’ll surely excel. Don’t worry about security and sanitary concerns; La Radiosa Cool Touch, non-sticky wand and complete cleaning management features will make it safe for everyone. Finally, La Radiosa can become your own: choose the content of the 2 whole bean and one soluble ingredient canisters, and fully customize the 10″ touch screen.
La Radiosa is the superautomatic coffee extravaganza that will leave everybody speechless. Live up to your coffee expectations and let La Radiosa run the show.
La Radiosa was designed with the aim of
creating an elegant and at the same time
functional product. The automatic rinsing
cycles with hot water of both milk and
coffee circuits after each dispensing ensures
maximum hygiene.
The touch screen and the external surfaces of
the machine are easy to clean and desinfect.
Innovative Z4000 iX brew group, which boasts
a heated stainless-steel chamber that ensures
better stability, in terms of both temperature
and quality perception. Quality offered by La
radiosa remains consistent, from the first coffee
of the day to the last.
This brewing unit allows you to offer a wider
selection of drinks on your menu. The large
capacity of its 21 g espresso brew group will
never cease to amaze you.
HIGHLIGHTS
• Innovative Z4000iX 21 g espresso brew group
• 2 whole bean & 1 soluble ingredient
• Cool Touch and non-sticky steam wand
• Simultaneous dispensing of coffee and steam
• Fully customizable touch screen
• 10” screen with dual touch zone
• Dual boilers: 0.8L for coffee & 1.6L for steam
• Dual grinders, one per hopper
• Stainless steel brew chamber
• LED lights with a choice of 256 colors
• Compatible with payment systems
• 24V rotary pump with adjustable flow for variable drink densities
• Small footprint at 14.5inches wide
• Heated brew chamber for greater consistency
• Adjustable nozzle height from 3.0in to 6.6in
- 2 steps milk frothing system
• Ultra performant Power Steam HT steam wand:
- Air injection and temperature control
- Automatic shut off with 3 temperature presets
- Set from 0 to 100% of foam for each milk beverage
DIMENSIONS
Width: 14.5"
Height: 31"
Height with NSF/ANSI 4 legs: 33.6"
Depth: 23.1"
Weight: 97.0 lb
CAPACITY & OTHER SPECIFICATIONS
Coffee beans container: 2 x 2.6 lb
Chocolate powder container: 3.9 lb
Brew group: Up to 21 g
Espresso brewing pressure: 9 bar
Waste bin drawer capacity: 50 drinks
ELECTRICAL SPECIFICATIONS
Voltage and frequency: 208-240 V / 60 Hz
Plug: L6-30P
Maximum absorbed power: 5800 W
HYDRAULIC SPECIFICATIONS
Coffee boiler capacity: 0.8 L / 0.2 US gal
Steam boiler capacity: 1.6 L / 0.4 US gal
Water pump flow: 80.0 L / 21.1 US gal
per hour
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